Category: REPORTS AND PUBLICATIONS

Reporting on Environmental, Social and Governance (ESG) issues is becoming increasingly important for companies. Soft-law and voluntary initiatives around ESG and sustainability are being replaced by hard-law reporting requirements, making it mandatory for companies to disclose their sustainability efforts. It is important to remember that ESG reporting is not the end in itself, even when…

Developed by the Workforce Nutrition Alliance, this document aims to highlight the simplicity of implementing WFN solutions into a hybrid context and provides examples of practical strategies within the four pillars of WFN programs: Healthy Food at Work, Nutrition Education, Nutrition Focused Health Checks, and Breastfeeding Support. By implementing these strategies, employers can prioritize employee…

The Workforce Nutrition Alliance developed this practical checklist to help companies make an informed decision when selecting the best nutrition and sustainability-conscious catering provider for their organisation. This comprehensive checklist is divided into four key sections: ‘Menu options,’ ‘Nudging,’ ‘Portion control,’ and ‘Food safety’, with the aim to simplify the selection process by highlighting the…

In recent years, Bangladesh has piloted a number of workforce nutrition interventions that have generated significant interest among manufacturing organisations as well as global buyers, especially in the Ready-Made Garments (RMG) sector. Improved action in the policy arena could help start existing workforce nutrition programmes, or scale up existing schemes, and contribute to addressing the…

The Workforce Nutrition Alliance, whose partners are the CGF and the Global Alliance for Improved Nutrition (GAIN), has published a Case Study Booklet where ten companies, including Google and Unilever,  have demonstrated their goals and achievements in workforce nutrition programmes. With this report, we hope to inspire companies to leverage the workplace to bring access…

Healthier employees achieve better work results thanks to workforce nutrition Utrecht, 15 April 2022. The Workforce Nutrition Alliance is launching a comprehensive three-step programme to help kick-start workforce nutrition in international companies. Last year, the World Benchmarking Alliance (WBA) assessed the largest food and agriculture companies across the world by on their contributions to transforming…

Geneva, 16 July 2021 — As an employer, you know a healthy workforce is the foundation of a strong and competitive business or organisation, and offering a workforce nutrition programme to your employees is the most effective way to build a strong and resilient workforce. But, employers can often struggle with how to begin the process, what steps…